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Dinner Menu

Served Monday-Thursday 5:00pm-9:00pm and Friday-Saturday 5:00pm-10:00pm

SPECIALS

Sweet & Spicy Pork Bulgogi (Jeyuk Bokkeum) image

Sweet & Spicy Pork Bulgogi (Jeyuk Bokkeum)

Shredded pork shoulder stir fried in a sweet and spicy marinade with honey, onions, zucchini, mushrooms, and jalapeños. Served with a side Asian salad and steamed rice

18

Crab Rangoon Mozzarella Sticks (4) image

Crab Rangoon Mozzarella Sticks (4)

Cream cheese, mozzarella, crab flakes, and green onions breaded and fried in panko bread crumbs. Served with sweet chili dipping sauce

15

Oxtail Bone Soup image

Oxtail Bone Soup

Creamy beef broth filled with brisket, red pepper flakes, and green onions. Served with steamed rice

15

2 for $22 Korean Street Ramen image

2 for $22 Korean Street Ramen

Online order special! 2 Shin ramens each with your choice of chicken or pork plus 2 toppings and a soft boiled egg. A deal too good to pass up!

22

SMALL PLATES

Korean Cheese Corn Skillet image

Korean Cheese Corn Skillet

Sweet corn tossed in sriracha mayo and condensed milk, baked with gouda and mozzarella cheese, and topped with green onions and sriracha seasoning. Served with crostinis

10

Japanese Meatballs image

Japanese Meatballs

Beef meatballs marinated in Japanese BBQ sauce topped with red onions and scallions and served with Asian coleslaw and Thai pickles

12

Mini Bao Buns image

Mini Bao Buns

Chicken Katsu: Crispy chicken katsu,
Asian coleslaw, sriracha, aïoli, sweet
and tangy katsu sauce, and green
onions

Thai: Crispy pork belly glazed with a
sweet hoisin sauce and Thai pickled
cucumbers

Vietnamese: Grilled pork banh mi style
with pickled daikon and carrots,
cilantro, sliced cucumbers, and
sriracha mayo

Korean BBQ: Brisket with caramelized
kimchi, Asian coleslaw, sriracha aioli,
a gochujang dressing, and topped
with microgreens

18

Soup Dumplings image

Soup Dumplings

Steamed dumplings with a savory chicken or pork broth and filling

15

Kai Lettuce Wraps image

Kai Lettuce Wraps

Spicy ground turkey sautéed with diced onions and bell peppers served with baby lettuce and Thai chili peanut sauce

14

Korean Fried Chicken image

Korean Fried Chicken

Extra crispy chicken bites tossed in your choice of sauce: Soy Garlic, Honey Gochujang, Thai Chili Peanut, Sesame Garlic Parmesan, or Japanese BBQ

15

Musubi image

Musubi

Fried spam and jasmine rice wrapped in Japanese nori. Served with Japanese BBQ sauce

12

Fried Scallion Pancake

Korean style crispy pancake with diced onions and green onions, served with a soy sauce vinaigrette

12

SOUPS & SALADS

Chinese Onion Soup

French - Asian onion soup with brisket, mushrooms, onions, oregano, shao xing wine, melted provolone cheese, topped with crispy Asian noodles and green onions. Served with crostinis

12

Spicy Silk Tofu Soup (Soondubu) image

Spicy Silk Tofu Soup (Soondubu)

Firm tofu, brisket meat, and mixed vegetables in a spicy and tangy gochujang and soybean paste broth. Served with steamed rice

12

Kimchi Stew image

Kimchi Stew

Kimchi with Kielbasa sausage, mixed vegetables in a spicy and tangy gochujang seafood broth. Served with steamed rice

12

Sesame Ginger Salad image

Sesame Ginger Salad

Chopped romaine lettuce with grilled chicken, crispy rice noodles, and sliced Asian pear served with a sesame ginger dressing and topped with parmesan cheese

16

Vietnamese Noodle Salad image

Vietnamese Noodle Salad

Chopped romaine lettuce with marinated grilled pork, pickled daikon, carrots, cilantro, cucumbers, fresh jalapeños, mini fried vegetable spring rolls, and crispy rice noodles served with a chili garlic vinaigrette

16

NOODLE DISHES

Ramen Carbonara image

Ramen Carbonara

Ramen noodles cooked with egg yolk, black pepper, minced garlic, parmesan cheese, and bacon. Topped with sweet and spicy pork belly

18

Glass Island Noodles image

Glass Island Noodles

Glass noodles (Japchae) tossed with roasted sesame oil, soy garlic sauce, asparagus, bell peppers, onions, mushrooms, carrots, and spinach. Choose between chicken or thin sliced bulgogi steak

18

Mia's Favorite (JaJangMyeon) image

Mia's Favorite (JaJangMyeon)

Thin pasta tossed in a sweet and savory thick soy sauce with pork, shrimp, minced onions, zucchini, and topped with fresh thin sliced cucumbers

18

Korean Street Ramen image

Korean Street Ramen

Spicy Shin ramen with your choice of chicken or pork belly plus 3 toppings. Served with a soft boiled egg*

16

RICE DISHES

Kimchi Fried Rice image

Kimchi Fried Rice

Fried rice and caramelized kimchi sautéed with smoked sausage, minced garlic, onions, and corn. Topped with shredded cheese, spicy Kai dressing, and a fried egg*

16

Brisket Fried Rice image

Brisket Fried Rice

Jasmine fried rice with carrots, peas, corn, fresh jalapeños, and brisket. Topped with sriracha aioli and spicy Kai dressing

18

Bibimbap Rice Bowl

Jasmine rice with romaine lettuce, mixed vegetables, mushrooms, and thin sliced bulgogi steak. Topped with a fried egg and served with roasted sesame oil and gochujang dressing*

16

Asian Pot Roast image

Asian Pot Roast

Slow cooked Korean gravy over carrots, potatoes, a thick slice of brisket, and steamed jasmine rice

18

Vegan Kai Bowl image

Vegan Kai Bowl

Steamed rice, crispy tofu, mixed vegetables, roasted red peppers, sautéed asparagus, corn, Asian coleslaw, spicy micro greens, hot Japanese barbecue sauce, and Thai chili peanut sauce

18

ENTREES

L.A. Galbi image

L.A. Galbi

Grilled tri-bone beef ribs Korean BBQ style served with steamed jasmine rice, a side of pho soup, and assorted tapas or side salad

26

King Katsu Plate

Your choice of thick sliced deep fried pork or chicken cutlet Japanese style in a hot skillet with Korean gravy. Served with steamed Jasmine rice, side salad, and katsu sauce

22

KBBQ Ribeye Steak (Bulgogi) image

KBBQ Ribeye Steak (Bulgogi)

Thin sliced ribeye served on top of a fried blooming onion. Paired with artisan lettuce to wrap, spicy Korean dipping sauce (Ssamjang), steamed Jasmine rice, a side of pho broth, and your choice of assorted tapas or side salad

28

Kai BBQ Ribs image

Kai BBQ Ribs

Pork ribs with a Honey Gochujang glaze served with steamed Jasmine rice and your choice of assorted tapas or side salad

20

Korean BBQ Platter image

Korean BBQ Platter

10oz beef Dino rib, 8oz brisket, and 8oz thin sliced ribeye all grilled Korean BBQ style. Served with a side of cheese corn, four dipping sauces, and steamed rice. The perfect platter to sample our meats or to share!

32

PHOzilla image

PHOzilla

Thin udon noodles served with a large beef Dino rib and brisket in pho broth with onions, cilantro, and jalapeños. A bowl not to be taken lightly

22

Misam Salmon image

Misam Salmon

Wild caught salmon in an Asian marinade served over steamed Jasmine rice with a butter sake cream sauce

24

Hibachi Burrito image

Hibachi Burrito

Fried rice with your choice of grilled chicken or marinated steak, shredded cheese, cilantro, red onions, sriracha mayo, and Japanese BBQ sauce inside a large flour tortilla. Served with a side of Korean cheese corn

22

M.A.D. Tacos image

M.A.D. Tacos

Korean BBQ style tacos with your choice of chicken or steak with melted cheese, caramelized kimchi, red onions, cilantro and sriracha aioli. Served with a side of Korean cheese corn

22

Army Base Hot Pot (serves 2-4)

The perfect hangover remedy. Hot pot style spicy gochujang seafood broth with ramen noodles, smoked sausage, tofu, assorted mixed vegetables, bok choy, fish cake, topped with spinach bunch. Served with 2 bowls of steamed rice

29

SIDE ITEMS

Kimchi

2

Steamed Rice

2

Fried Rice

4

Side Salad

5

Fries

3

Pho Broth

4

Cheese Corn

5

Sautéed Vegetables

6

Tapas

6

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition.

Mon - Thurs: 11am - 3pm & 5pm - 9pm

Fri - Sat: 11am - 3pm & 5pm - 10pm

Sun: 11am - 3pm

625 E Main St

Chattanooga, TN 37408

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© 2024 by Kai Bistro

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